As the leaves begin to turn, Lake Zurich becomes the perfect setting for a truly indulgent evening. Step aboard our Game Cruise and savour traditional specialities such as venison stew, venison entrecôte and saddle of venison – accompanied by autumnal sides like red cabbage, Brussels sprouts, glazed chestnuts and cranberry apple.
Vegetarians will also enjoy a delicious seasonal plate. Exquisite desserts and fresh Suuser (young wine) complete this culinary experience.