Fondue Chinoise Cruise
Too many cooks spoil the broth? Don’t you believe it! Sharing a table (and a cooking pot) with friends, family and fellow passengers is a not-to-be-missed culinary experience. Especially when enjoyed on a Lake Zurich cruise. Fondue Chinoise is a fun meal, with thinly sliced strips of meat boiled in a shared fine flavoured broth. It's a popular meal in Switzerland – you'll love it!
During the EXPOVINA from 31 October - 16 November 2018, all cruises depart from/to Zürich Theater landing stage (near Bellevue).
|11.01. - 29.03.2018|
|04.10. - 20.12.2018|
|Door opens||18:55 h|
|Zürich Bürkliplatz dep||19:15 h|
|Zürich Bürkliplatz arr||21:45 h|
Cruise including Fondue Chinoise (all-you-can-eat)
(from age 12)
(from age 6)
Valid only with a special ZSG ticket.
Die Bezahlung erfolgt direkt an Bord beim Service-Personal.
The current menu and beverage cards for dream cruises can be found in the section "Menus".
Gelegentlich fahren auch andere Schiffe. The planned schedule of all our boats can be accessed online four to five days in advance.